You should know by now that we're not big on cooking the full turkey or ham for the holidays. We had another seafood feast.
We headed over to Seafood Atlantic and picked up our salty delights. We had originally thought about going for the mahi mahi but for $2/lb, we chose the yellowfin tuna instead. The left side are middle-neck clams and bottom is Canaveral White shrimp, all caught locally. We support our local fishermen!!
I have to say that it was mighty delicious. We kept the portions small since we're all (Jack and I) are supposed to be dieting. I think we did a great job of eating well and not stuffing ourselves.
Merry Christmas and Happy, Blessed New Year to you all!!
Jack and Robin